🍽️ Title: Classic Chicken & Vegetable Stir-Fry in Garlic Soy Sauce

September 5, 2025 by Camila

👨‍🍳 Instructions

1. Velvet the chicken (optional but recommended)
   • Mix chicken with 1 tsp cornstarch, 1 tsp soy sauce, and a splash of water. Let sit for 15–20 minutes.
2. Prepare the sauce
   • In a small bowl, mix soy sauce, oyster sauce, sugar, and a splash of water. Set aside.
3. Stir-fry the chicken
   • Heat oil in a wok or pan over high heat.
   • Add chicken and stir-fry until lightly browned. Remove and set aside.
4. Cook the vegetables
   • In the same pan, add garlic and onions. Stir-fry for 1 minute.
   • Add bell peppers, broccoli, and mushrooms. Cook for 3–4 minutes until tender-crisp.
5. Combine & finish
   • Return chicken to the pan. Pour in the sauce.
   • Stir everything together and cook for 2 more minutes until glossy and well coated.
6. Serve hot
   • Garnish with sesame seeds or fresh herbs. Serve with steamed rice or noodles.