15-Minute Philly Cheese Steak Grilled Cheese

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🍳 Method

  1. Sauté onions and peppers in oil until soft (about 3–4 minutes).
  2. Add beef, season with salt and pepper, and cook until browned (2–3 minutes).
  3. Butter one side of each bread slice.
  4. Assemble sandwich: on unbuttered side, layer provolone, beef mixture, American cheese, and top with second bread slice.
  5. Grill in skillet over medium heat until golden and cheese is melted—about 3 minutes per side.
  6. Slice and serve hot, with chips or pickles on the side.
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