Avocado Toast with Feta

01 2 ripe avocados, halved and pitted

02 2-4 slices of bread, toasted

03 1 cup cherry tomatoes, halved

04 1/2 cup feta cheese, crumbled

05 1/4 cup dried cranberries, chopped

06 1/4 cup walnuts, chopped

07 Salt and pepper, to taste

08 1-2 teaspoons lemon juice

09 Fresh herbs, such as parsley or basil, for garnish (optional)

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Step 01

In a bowl, scoop out the avocado flesh and mash it with a fork. Mix in the lemon juice, salt, and pepper to taste.

Step 02

Toast the bread slices to your desired level of crispiness.

Step 03

Spread the mashed avocado generously over each slice of toasted bread.

Step 04

Arrange the halved cherry tomatoes on top of the avocado layer. Sprinkle the crumbled feta cheese, chopped cranberries, and walnuts over the toast.

Step 05

Finish with an extra sprinkle of salt and pepper. Serve immediately.

Please check ingredients for potential allergens and consult a health professional if in doubt.

It is important to consider this information as approximate and not to use it as definitive health advice.