Homemade truffle in a cup with 4 ingredients: an easy, creamy recipe with great taste

Hello everyone, today we will learn how to make truffles in a cup using simple ingredients. So take a pen and paper to write down the ingredients and then follow the complete preparation method.
How to make homemade truffles in a cup with 4 ingredients

If you love chocolate and want an easy, delicious and beautiful dessert, Homemade Truffle in a Cup is the perfect choice. See below for a list of all the ingredients and the quantities required. And then a very complete preparation method with recipe details.

Recipe Ingredients:
For the Chocolate Cups:
Disposable coffee cups, as needed
1 kg milk or semisweet chocolate (2.2 lbs)
Filling:
5 tablespoons powdered milk (1.4 oz/40 g)
1 tablespoon margarine (0.5 oz/14 g)
1 packet sweetened condensed milk (14 oz/395 g)
Instructions:
Chocolate Cups
First, place the chopped chocolate in a bowl and melt it in a bain-marie or in the microwave in 30-second intervals, stirring after each break.

Then, use scissors to make a small cut on the edge of the cup, which will make it easier to remove later.

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