🧺 Ingredients:
1.5 kg octopus (fresh or frozen)
1 medium onion, sliced
2 bay leaves
½ tbsp peppercorns
Olive oil (for cooking and dressing)
Juice of 1–2 lemons
1 tbsp dried oregano
Salt and black pepper to taste
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🧺 Ingredients:
1.5 kg octopus (fresh or frozen)
1 medium onion, sliced
2 bay leaves
½ tbsp peppercorns
Olive oil (for cooking and dressing)
Juice of 1–2 lemons
1 tbsp dried oregano
Salt and black pepper to taste
