🍲 Louisiana Seafood Gumbo Recipe

📋 Ingredients:

• 1 cup vegetable oil
• 1 cup all-purpose flour (for the roux)
• 1½ cups chopped onion
• 1 cup chopped green bell pepper
• 1 cup chopped red bell pepper
• 1 cup chopped celery
• 3 tablespoons minced garlic
• 3 cups chopped okra
• 1½ cups beer (e.g., Abita Amber)
• 6 cups seafood stock
• 2 tablespoons filé powder
• 2 bay leaves
• 2 teaspoons Cajun seasoning
• 1 lb medium shrimp, peeled and deveined
• 1 lb red snapper fillets, chopped
• 8 oz crab claw meat, picked clean
• 8 oz jumbo lump crabmeat, picked clean
• 8 oz shucked oysters
• 3 teaspoons Worcestershire sauce
• 2 teaspoons kosher salt
• 1½ teaspoons cayenne pepper
• ¼ cup chopped fresh parsley
• Hot cooked rice, for serving
• Chopped green onion, for garnish