🧂 Ingredients:
- 3 tbsp coarse yellow cornmeal (divided)
- 2¼ tsp instant yeast
- ⅓ cup warm water (110–115°F / 45°C)
- 1 tbsp granulated sugar (divided)
- 3 cups all-purpose flour
- 1½ tsp kosher salt
- ¼ tsp cracked black pepper
- ¼ tsp baking soda
- ½ cup chopped scallions (green onions)
- 1 cup grated sharp cheddar cheese
- 1 cup thick buttermilk (room temperature)
- 2 tbsp + 1 tsp vegetable oil
Pages: 1 2
