📋 Ingredients
- 2 lbs (1 kg) fresh sardines, cleaned and gutted
- ⅓ cup extra virgin olive oil
- 1 large onion, thinly sliced
- 3 garlic cloves, thinly sliced
- Juice of 1 large lemon
- 1 lemon, sliced into rounds
- ½ cup fresh parsley, finely chopped
- Salt to taste
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