Baked Corned Beef with Dijon Mustard Crust

Here’s a flavorful and foolproof way to make Baked Corned Beef—juicy, tender, and topped with a tangy mustard crust that crisps beautifully in the oven 🥩🔥

🏷️ Title
Baked Corned Beef with Dijon Mustard Crust

🧂 Ingredients
1 corned beef brisket (3–5 lbs), with spice packet

¼ cup Dijon mustard

Optional: ½ cup brown sugar for a sweet crust

Heavy-duty aluminum foil

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