This refreshing no-bake treat swaps espresso for lemon syrup and cocoa for lemon curd, creating layers of tangy sweetness and creamy indulgence.
📝 Ingredients:
- 8 oz mascarpone cheese
- 8 oz cream cheese
- 3.4 oz instant lemon pudding mix
- 1 cup 2% milk
- 1 tsp lemon extract
- ⅔ cup lemon juice
- 3 tbsp sugar
- 24 crisp ladyfinger cookies
- 2 tsp lemon zest
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