Here’s a rich and comforting recipe for Slow Cooker Lamb Shanks—fall-off-the-bone tender meat simmered in a savory red wine and herb sauce 🍖🥔🥕✨
🕯️ Slow Cooker Lamb Shanks
Ingredients
- 4 lamb shanks
- 2 tbsp olive oil
- 1 onion, sliced
- 2 carrots, chopped
- 2 garlic cloves, minced
- 2 tbsp tomato paste
- 250 ml red wine
- 500 ml beef or chicken stock
- 2 bay leaves
- 2 sprigs thyme
- Salt and pepper to taste
- Optional: 1 tbsp flour for thickening
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