Camila

Ingredients: 1 tbsp sesame oil 2 tbsp minced, fresh ginger 4 garlic cloves, minced 6 cups chicken stock 3 tbsp soy sauce 1/2 bunch green onions, thinly sliced 2 large carrots, julienned (or 1 cup if using pre cut) 1/2 tsp sea salt 1.5 lb bag frozen dumplings ( potstickers or mini potstickers) 2 cups fresh spinach, packed 1 tsp sesame seeds, optional You my also … Read more

°6 bone-in chicken thighs, skin on (about 5-6 ounces each) °2 tablespoons olive oil °2-3 teaspoons chicken seasoning or Italian seasoning °Salt and pepper to taste PREPARATION: Preheat stove to 425 degrees F. Lay a baking plate with tin foil and put a baking rack on top of it. Dried chicken skin with paper towel … Read more

Nothing compares to the cozy comfort of classic Beef Stew. Tender morsels of beef practically melt in your mouth, and the combination of vegetables and beef infuse the dish with incredible flavor as they simmer together in a rich broth. Beef is naturally juicy and adds so much flavor to dishes like our Chili Recipe, … Read more

Hearty and full of flavour, this easy Italian meatball soup is the perfect comfort food for a chilly day. The rich tomato broth pairs beautifully with tender Italian-style meatballs to create an unforgettable soup the entire family will love. It’s no secret I love comforting soups and stews. Living in Scotland means that I can … Read more

1/4 cup vegetable oil 1 1/4 pounds OF stew beef, cut into 1- inch pieces 6 large garlic cloves, minced 8 cups beef stock or canned beef broth 2 tablespoons tomato paste 1 tablespoon sugar 1 tablespoon dried thyme 1 tablespoon Worcestershire sauce 2 bay leaves 2 tablespoons (1/4 stick) butter 3 pounds russet potatoes, … Read more

Ingredients 500g beef tenderloin (sliced into medallions) 3 tablespoons olive oil 4 cloves garlic (minced) 1 tablespoon fresh rosemary (chopped) 1 tablespoon fresh thyme (chopped) 1 teaspoon chili flakes (optional) Salt and black pepper to taste 2 tablespoons balsamic vinegar or lemon juice Fresh parsley for garnish 👨‍🍳 Preparation Steps Marinate the Beef In a … Read more

📝 Ingredients 500g beef tenderloin (cut into thick slices) Salt and black pepper 2 tablespoons olive oil 2 sprigs fresh rosemary 4 tablespoons butter 4 cloves garlic (crushed) 1 cup heavy cream 1 teaspoon Dijon mustard (optional) Roasted potatoes (as a side dish) 👨‍🍳 Preparation Steps Prepare the Beef Season the beef slices with salt … Read more

Ingredients: 4 boneless, skinless chicken thighs or breasts 500g baby potatoes, halved 2 tablespoons olive oil Juice and zest of 1 lemon 2 garlic cloves, minced 1 teaspoon dried oregano Salt and pepper, to taste 2 cups fresh arugula Optional: lemon wedges, for serving Directions: Preheat oven to 200°C (400°F). Line a baking sheet with … Read more

Ingredients: 1 sheet puff pastry, thawed 1 wheel brie cheese, rind removed and cut into 1-inch cubes 1/2 cup whole berry cranberry sauce 1/4 cup chopped pecans (optional) Fresh rosemary sprigs, for garnish 1 egg (for egg wash) Directions: Preheat oven to 375°F (190°C). Lightly grease a mini muffin tin. Roll out the puff pastry … Read more