Camila

There’s nothing quite like a set-it-and-forget-it meal, and this Slow Cooker Balsamic Chicken delivers on all fronts. It’s rich with just a touch of sweetness, and loaded with herby goodness. The chicken simmers away, soaking up all that flavor while you go about your day. Can’t beat that! The final results are perfectly tender and juicy, exactly what you want from a slow cooker recipe. If you need a new easy dinner recipe, give this one a try!

While this dish may be simple to make, the flavor is anything but basic. A mix of oregano, basil, thyme, rosemary, and red pepper flakes gives it plenty of warmth, while black pepper and a pinch of salt round everything out. Then, a sprinkle of brown sugar adds a touch of sweetness that really brings out the balsamic flavor. It seriously tastes like the kind of meal you spent hours on in the kitchen when, in reality, your slow cooker did all the heavy lifting.

Serve the chicken whole with roasted veggies and mashed potatoes, or shred it up and serve it on buns for an easy sandwich option. It’s also great over a simple salad or even tossed with pasta for a quick and flavorful dinner. However you serve it, this dish is sure to be a winner.

Read more

Ingredients

2 white onions, cut into 1-inch thick slices
¼ cup Dijon mustard
1 short rib (approx. 5 lbs.)
1 1/2 cups (375 ml) kosher salt
⅓ c (75 ml) prepared horseradish
2 tbsp. 2 tbsp (30 ml) mustard seeds
2 tbsp. 2 tbsp (30 ml) fresh thyme
2 tbsp.2 tbsp (30 ml) fresh rosemary
2 tbsp. 2 tablespoons (30 ml) ground black pepper
5 bay leaves, crumbled
3 egg whites

Read more

This Grilled Chicken and Avocado Salad Bowl is a fresh, flavorful, and protein-packed dish perfect for a healthy lunch or dinner. Juicy grilled chicken is paired with creamy avocado, crisp greens, cherry tomatoes, and a zesty lime dressing. It’s low-carb, high in protein, and full of nutrients, making it a satisfying and nutritious meal.

**Prep & Cook Time**
– Prep Time: 15 minutes
– Cook Time: 12-15 minutes
– Total Time: 30 minutes

**Ingredients**

**For the Grilled Chicken:**
– 2 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– ½ teaspoon paprika
– ½ teaspoon cumin
– ½ teaspoon salt
– ¼ teaspoon black pepper
– Juice of ½ lime

**For the Salad:**
– 4 cups mixed salad greens (romaine, spinach, arugula, or a mix)
– 1 avocado, sliced
– 1 cup cherry tomatoes, halved
– ½ cup cucumber, sliced
– ¼ cup red onion, thinly sliced
– ¼ cup crumbled feta or Cotija cheese (optional)

**For the Dressing:**
– 3 tablespoons olive oil
– 2 tablespoons fresh lime juice
– 1 teaspoon Dijon mustard
– 1 clove garlic, minced
– ½ teaspoon honey (optional)
– ½ teaspoon salt
– ¼ teaspoon black pepper

Read more

Here’s a delicious recipe for **Broccoli Cheddar Chicken Rollups** that’s easy to make and packed with flavor! This dish combines tender chicken, creamy cheddar, and nutritious broccoli for a satisfying meal.

—

### **Broccoli Cheddar Chicken Rollups Recipe**

#### **Ingredients** (Serves 4)
– 4 boneless, skinless chicken breasts
– 2 cups broccoli florets, finely chopped or steamed and mashed
– 1 cup shredded cheddar cheese
– 1/2 cup cream cheese, softened
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt (or to taste)
– 1/4 teaspoon black pepper
– 2 tablespoons olive oil (for cooking)
– Toothpicks or kitchen twine (to secure rollups)

**Optional Toppings/Sauces**
– 1/2 cup grated Parmesan cheese
– 1/2 cup heavy cream or chicken broth (for a sauce)
– Fresh parsley or chives (for garnish)

Read more