Roasted Vegetables

Roasted Vegetables – this is hands down the best way to cook vegetables. When you roast them it adds depth and delicious flavor, and they finish with the perfect texture. This has been one of my go-to lunches lately, just a bowl of quinoa topped with lemon spritzed roasted veggies. So good! Ingredients 1/2 medium … Read more

SMOTHERED GREEN BEANS

SMOTHERED GREEN BEANS *ingredients: °5 cans green beans, drained °1 pound of bacon °Half a cup of brown sugar °cup of melted butter °½ cup low-sodium soy sauce °1½ tsp garlic powder *directions : Heat the oven to 350 degrees Fahrenheit. Pour the drained green beans into an ungreased 9-by-13-inch skillet. For Complete Cooking STEPS … Read more

DORITOS CHICKEN CASSEROLE

Ingredients 1 14.5 oz. package nacho cheese Doritos chips, lightly crushed 2 1/2 cups cooked chicken shredded 1 13.25 oz. can black beans, rinsed and drained 1 13.25 oz. can whole corn kernels, rinsed and drained 1 1/2 cups Mexican blend cheese grated, divided 1 10 oz. can diced tomatoes with green chiles 1 4 … Read more

KIELBASA POTATO SOUP

Components: 4 cubed potatoes. 1 chopped onion. 1 stalk celery (1/2-inch pieces). 1 can (14 oz) beef broth. 1 can (14.5 oz) chicken broth. 1 cup water. ¾ lb. kielbasa sausage (sliced into 1/2-inch pieces). One can of condensed cream of chicken soup (10.75 oz). Ground black pepper to taste. Directions:

Oven Chicken Cordon Bleu

Ingredients 4 boneless, skinless chicken breasts 4 slices of Swiss cheese 4 thin slices of deli ham 1 cup panko breadcrumbs 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon Dijon mustard 1/4 cup all-purpose flour 1 large egg, beaten 2 tablespoons butter, melted … Read more

Rice with vegetables

Rice with vegetables Rice with vegetables is one of those classic and delicious recipes that anyone can prepare at home, it’s so easy! You don’t need rare, extravagant or hard-to-find ingredients, anything you have in the fridge will do. Ingredients: • 1 1/2 cups of rice • 3 cups of vegetable broth you can use … Read more

If you don’t know this hack, you’re missing out!

If you’ve ever baked a delicious meal only to be left with a greasy, burnt-on mess on your baking sheet, you’re not alone. The stubborn residue can be frustrating to clean, often requiring hours of soaking and tedious scrubbing. But what if I told you there’s an easier way? A method passed down through generations, … Read more

Crispy fried fish

I like my fish fried extra crispy😋😍🥰 Ingredients: Fish fillets (like cod, tilapia, or catfish) – around 4 pieces. 1 cup all-purpose flour (for dredging) 1 cup cornstarch (makes it extra crispy!) 1 tsp baking powder 1 tsp salt (adjust to taste) 1/2 tsp black pepper (adjust to taste) 1/2 tsp paprika or cayenne pepper … Read more

Crispy fried fish

I like my fish fried extra crispy😋😍🥰 Ingredients: Fish fillets (like cod, tilapia, or catfish) – around 4 pieces. 1 cup all-purpose flour (for dredging) 1 cup cornstarch (makes it extra crispy!) 1 tsp baking powder 1 tsp salt (adjust to taste) 1/2 tsp black pepper (adjust to taste) 1/2 tsp paprika or cayenne pepper … Read more