Instructions:
1. Preheat oven to 175°C (350°F).
2. Spread the mashed potatoes evenly in a greased baking dish.
3. Spread the meatballs evenly over the mashed potatoes.
4. Sprinkle the grated cheddar cheese over the meatballs and potatoes.
5. Bake in the preheated oven for 25 minutes, or until the meatballs are hot and the cheese is melted. 6. Remove from the oven and garnish with crème fraîche, bacon, and chopped spring onions.
7. Add salt and pepper to taste.
8. Serve hot and enjoy this hearty and comforting stew!
This stew is a hearty meal, perfect for any occasion!
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