Desserts

📝 Ingredients: 1 packet active dry yeast 1 tablespoon sugar (for yeast) ⅓ cup warm water 8 cups all-purpose flour ½ cup sugar 1 teaspoon salt 2 cups scalded milk ½ cup butter 8 large eggs Oil for frying Sugar for coating

🍋 Ingredients For the cakes: 1 cup all-purpose flour 1 cup granulated sugar ½ tsp salt ½ tsp baking soda ½ cup unsalted butter ½ cup water ¼ cup sour cream 1 large egg 1 tbsp lemon zest 1 tbsp lemon juice For the glaze: 1½ cups powdered sugar 2 tbsp lemon juice 2 tbsp … Read more

🧂 Ingredients ½ cup whole milk 2 tbsp unsalted butter ¾ tsp salt 1 packet active dry yeast (2¼ tsp) ⅓ cup + 1 tsp granulated sugar 2 tbsp warm water 3 large eggs 3½ cups all-purpose flour Vegetable oil for frying 1 cup granulated sugar + ½ tsp ground cinnamon (for coating)

🍑 Ingredients For the dough: 3 cans refrigerated crescent dough (or puff pastry sheets) For the filling: 1 cup peach preserves or canned peach pie filling 1 tsp ground cinnamon For the glaze: ½ cup powdered sugar 3 tbsp heavy cream or milk

🍚 Ingredients 1 cup short-grain rice (Carolino or Arborio works well) 2 cups water 2 cups whole milk 1 cup sugar 2–3 egg yolks Peel of 1 lemon (large strips, not grated) 1 cinnamon stick 1 tbsp butter 1 tsp vanilla extract (optional) Ground cinnamon for garnish

Ingredients: 2 packs of Maria biscuits (or any tea biscuits) 2 cups strong brewed coffee (cooled) 1 cup unsalted butter (room temperature) ¾ cup powdered sugar 3 egg yolks (optional, for richness) 1 tsp vanilla extract Crushed biscuits or coffee beans (for garnish)

Ingredients •500 grams Arborio Rice •2 pints Boiling Water •1 Lemon •2 pints Whole Milk •400 grams Granulated White Sugar •1 pinch Salt •8 Medium Free Range Egg Yolks •1 tablespoon Cinnamon Instructions Put the rice and lemon zest in a large pan. Cover with the boiling water and bring up to the boil. Cover … Read more

🍚 Ingredients: 1 cup short-grain white rice 2 cups water 2 cups whole milk 1 cup sugar 2 egg yolks Zest of 1 lemon (large strips, not grated) 1 tbsp butter 1 tsp vanilla extract Pinch of salt Ground cinnamon (for garnish)

Ingredients: For the Chocolate Trifle: 1 ¾ cups all-purpose flour 2 cups granulated sugar 1 cup unsweetened cocoa powder 1 ½ teaspoons baking powder 1 ½ teaspoons baking soda 1 teaspoon salt 1 cup buttermilk ½ cup vegetable oil 2 large eggs 2 teaspoons vanilla extract 1 cup hot coffee For the Chocolate Mousse Filling: … Read more

Ingredients: 1 1/2 cups all-purpose flour 1/4 cup granulated sugar 1/2 cup unsalted butter, chilled and diced 1/4 teaspoon salt 2 tablespoons cold water 1 cup sugar for caramel 6 tablespoons butter, room temperature for caramel 1/2 cup heavy cream, room temperature for caramel 1 teaspoon sea salt, plus extra for sprinkling 1 cup chocolate … Read more