Grilled Cheese Sticks with Tomato Basil Cream Dip

Ingredients:
For the Grilled Cheese Sticks:
8 slices of your favorite bread (sourdough or country white work well)
4 tablespoons butter, softened
1 cup shredded cheddar cheese (or a blend of cheeses like cheddar, Monterey Jack, and Gruyere)
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
For the Tomato Basil Cream Dip:
8 ounces cream cheese, softened
1/4 cup mayonnaise
1/4 cup sun-dried tomatoes, oil-packed, drained and finely chopped
2 tablespoons fresh basil leaves, chopped
1 tablespoon lemon juice
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:

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Hearty Chicken and Vegetable Stew

Hearty Chicken and Vegetable Stew
🛒 Ingredients
1 lb chicken breast or thighs, cooked and shredded
2 tbsp olive oil
1 large onion, chopped
3 cloves garlic, minced
3 carrots, sliced
3 medium potatoes, cubed
1 cup frozen peas
4 cups chicken broth
1 cup water
2 tbsp tomato paste
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste
Fresh thyme or parsley (for garnish)
👩‍🍳 Directions

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The Best Crispy Fried Battered Chicken Tenders

  1. Golden Brown Goodness: Using a deep skillet ensures that your tenders get that perfect golden brown crispiness we all love.
  1. Batter Up!: The special batter, with garlic powder and onion powder, not only coats the chicken perfectly but also infuses each tender with mouthwatering flavor.
  2. Cook to Perfection: By monitoring the chicken until it reaches an internal temperature of 165°F, you ensure that it’s both safe to eat and tender.

INGREDIENTS NEEDED (SCROLL TO THE BOTTOM OF THIS POST FOR THE FULL RECIPE CARD):

  • Chicken tenderloins
  • Garlic powder
  • Season salt
  • Onion powder
  • Paprika
  • Fresh ground pepper
  • Baking powder
  • Baking soda
  • All-purpose flour
  • ice water
  • peanut oil
  • Kosher salt

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Easy Italian Beef Braciole Recipe

Ingredients

  • 1/2 Cup shredded provolone (non-smoked!)
  • 1/2 Cup panko breadcrumbs
  • 1 glove garlic minced
  • 1/4 Cup parmesan cheese
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons fresh chopped basil
  • 1/2 teaspoon dried oregano
  • 1 1/2 pound flank steak

Sauce:

  • 28 ounces can crushed tomatoes
  • 28 ounces can tomato sauce
  • 2 garlic cloves minced
  • 1 Cup dry white wine
  • 2 bay leaves
  • 3 Tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/4 Cup fresh chopped basil

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Hamburger Hobo Dinner Foil Packets

Hamburger Hobo Dinner Foil Packets Recipe

 

Prep: 15minutes 
Cook: 45minutes 
Love easy recipes? It doesn’t get much easier than these Hamburger Dinner Foil Packets, perfect for any camping trip to a weeknight meal!

Ingredients

  • 2 pounds lean ground beef
  • 1 packet dried onion soup mix
  • 1 & 1/2 pounds baby gold potatoes quartered
  • 12 ounces frozen crinkle-cut carrots
  • 1 medium red onion large diced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon smoked paprika
  • 6 slices Colby Jack cheese

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Stuffed Taco Baked Potato Recipe

Ingredients

  • 6 medium russet potatoes
  • ¼ cup olive oil
  • 1 tablespoon kosher salt
  • 1 pound lean ground beef
  • 1 ounce packet taco seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 3/4 cup water
  • 1/2 cup salsa
  • your favorite taco toppings

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Best Hearty Beef and Barley Soup

Hearty Beef and Barley Soup Recipe

 

Prep: 15minutes 
Cook: 1hour  40minutes 
This Beef and Barley Soup Recipe is a hearty and flavorful soup that’s packed with tender chunks of beef, plump barley, and hearty vegetables.

 

Ingredients

  • 1 pound beef stew meat
  • 1 medium sweet onion diced
  • 1 garlic clove finely minced
  • 1 tablespoon olive oil
  • 2 carrots sliced
  • 1 rib celery sliced
  • 6 cups beef broth
  • 14.5 ounce can petite diced tomatoes undrained
  • 1/2 green pepper diced
  • 1 tablespoon Worcestershire sauce
  • 1 package dry beef gravy mix
  • 1 bay leaf
  • 3-4 sprigs fresh thyme
  • 2/3 cup barley

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Air Fryer Fried Chicken

Air Fryer Fried Chicken 😋😋
Ingredients:
Marinade:
½ whole chicken cut into separate pieces (breast, thigh, wing, and leg)
½ cup hot sauce
½ cup buttermilk
Seasoning:
¾ cup All-Purpose Flour
2 teaspoon seasoning salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
½ teaspoon cayenne pepper
Oil for spraying Canola or Vegetable

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