Ingredients → Pasta Dish 01 300 g pasta (penne, rigatoni, or preferred shape) 02 2 cups broccoli florets 03 2 chicken breasts, diced 04 4 slices bacon, chopped 05 2 tbsp olive oil or butter 06 2 cloves garlic, minced 07 Salt and pepper, to taste → Cheese Sauce 08 2 tbsp unsalted butter 09 2 tbsp all-purpose flour 10 2 cups warm milk 11 1 … Read more
Ingredients → Main Ingredients 01 1 pound ground beef 02 2 cups cooked rotini or penne pasta 03 1 cup shredded cheddar cheese 04 1/2 cup beef bacon, cooked and crumbled → Sauce 05 1 cup milk 06 1/4 cup all-purpose flour 07 1/4 cup ketchup 08 1 tablespoon Worcestershire sauce 09 Salt, to taste 10 Black pepper, to taste
Ingredients → Chicken Patties 01 1 1/2 pounds ground chicken thighs 02 2 scallions, finely chopped 03 1 cup shredded cheese (Cheddar, Gouda, or Provolone) 04 1/4 cup mayonnaise 05 1/2 teaspoon salt 06 1/2 teaspoon ground black pepper → Avocado Corn Salsa 07 1 large avocado, sliced 08 1 ear fresh corn, kernels removed 09 1/8 cup chopped fresh cilantro 10 1/2 tablespoon olive … Read more
Ingredients → Main Components 01 2 pounds boneless skinless chicken breasts (approximately 4 breasts) 02 1/4 cup all purpose flour 03 1/4 cup fresh cilantro, chopped, plus additional for garnish → Cooking Fats 04 2 tablespoons coconut oil 05 1 tablespoon olive oil → Aromatics & Seasonings 06 1 garlic clove, minced 07 Salt and pepper, to taste 08 1 green onion, chopped, … Read more
Ingredients → Dill Pickle Ranch Sauce 01 1 tablespoon ranch seasoning mix (half a packet) 02 170 g Greek yogurt or sour cream 03 1 teaspoon dried dill or 2 teaspoons fresh chopped dill 04 8 slices dill pickles 05 2 teaspoons dill pickle juice → Crispy Chicken Sandwich 06 225 g chicken breast (2 small breasts), pounded to 1.3 cm … Read more
Ingredients → Filling 01 2 pounds boneless, skinless chicken breasts or thighs 02 Salt, to taste 03 Black pepper, to taste 04 3 cups chicken broth 05 4 tablespoons unsalted butter 06 1/2 small yellow onion, finely diced 07 3 cloves garlic, minced 08 1/2 teaspoon onion powder 09 1/2 teaspoon mustard powder 10 1/2 teaspoon dried thyme 11 1/2 teaspoon dried rosemary 12 1/4 teaspoon ground … Read more
Ingredients → Grilled Beef 01 10.5 ounces ribeye or sirloin steak 02 2 tablespoons soy sauce 03 1 tablespoon gochujang 04 1 tablespoon sesame oil 05 1 teaspoon brown sugar 06 2 garlic cloves, minced 07 1/2 teaspoon ground black pepper → Ramen 08 2 packs instant ramen noodles (seasoning packets discarded) 09 2 cups chicken or beef broth 10 1 tablespoon gochugaru 11 1 teaspoon … Read more
Ingredients → For the steak 01 1 pound skirt steak, diced into 1-inch pieces 02 1 tablespoon vegetable oil 03 1/2 teaspoon onion powder 04 1 teaspoon salt 05 1 teaspoon black pepper 06 1 medium onion, diced → For the quesadillas 07 2 cups mozzarella cheese, shredded 08 1 1/2 cups Monterey Jack cheese, shredded 09 4 burrito-size flour tortillas
the Garlic Butter Steak and Potatoes Skillet Ingredients: – 1 pound sirloin steak, cut into thin strips – 1 pound small red potatoes, quartered – 3 tablespoons butter – 3 cloves garlic, minced – Salt and pepper, to taste – Chopped fresh parsley, for garnish
Ingredients → Filling 01 226 g cream cheese, softened 02 120 g sharp cheddar cheese, shredded 03 4 jalapenos, seeded and finely diced 04 80 g cooked bacon bits 05 1 teaspoon garlic powder 06 1 teaspoon onion powder 07 0.5 teaspoon salt 08 0.5 teaspoon ground black pepper → Wrapping & Frying 09 12 egg roll wrappers 10 Vegetable oil for frying