Chopped Grilled Cheese with Mac Sauce Recipe

Ingredients:

Ground beef

Diced red and green bell peppers

1 stick of butter

Dried parsely

Sliced bread

American cheese slices

Directions:

*Cook ground beef on medium low heat and add diced peppers.

*Season with paprika, garlic and onion powder, black pepper and all purpose seasoning. Drain fat and set aside.

Next you want to melt a stick of butter in a small container, add dried parsely and mix well.

Add melted butter to a pan on low heat while you assemble your sandwich.

Add a slice of cheese first, top with the ground beef and cook until both sides are golden brown

* Optional

I added Thousand Island dressing for the generic mac sauce