Egyptian Beef Tibs

While beef tibs are traditionally Ethiopian, there are Egyptian-style adaptations that blend North African spices with Middle Eastern flair. Here’s a flavorful take on Egyptian Beef Tibs inspired by regional ingredients and cooking styles 🇪🇬🥩🔥

🧄 Egyptian-Inspired Beef Tibs
Ingredients
1 lb beef sirloin or ribeye, cut into bite-sized pieces

1 onion, sliced

4 garlic cloves, minced

1 tbsp olive oil

1 tbsp ghee or butter

1 tsp ground cumin

1 tsp ground coriander

½ tsp cinnamon

½ tsp paprika

½ tsp chili flakes (optional)

Salt and pepper to taste

Juice of ½ lemon

Fresh parsley for garnish