Elegant Café-Style Breakfast Plate 🥐🍳🥓☕

Instructions:

1. Scrambled Eggs: Whisk eggs with milk, salt, and pepper. Melt butter in a pan over low heat, pour in eggs, and stir gently until creamy. Garnish with chives.

2. Prepare the sides:

Pan-fry bacon until crispy.

Toast the croissant until slightly crisp on the outside.

Sauté mushrooms in olive oil with garlic and salt.

Cook hash browns until golden.

Warm baked beans and lightly sear tomatoes.

3. Assemble the plate: Arrange scrambled eggs, bacon, hash browns, tomatoes, mushrooms, and baked beans with the croissant and a small fresh salad.

4. Serve with: A glass of iced latte or cappuccino.