Grilled Lamb Chops with Mashed Potatoes and Asparagus
📝 Ingredients
For the Lamb Chops:
6 lamb chops (rib or loin)
2 tablespoons olive oil
2 garlic cloves, minced
1 tablespoon fresh rosemary or thyme
Salt and black pepper
½ cup beef or veal stock
1 tablespoon balsamic vinegar or red wine (optional)
For the Mashed Potatoes:
4 large potatoes, peeled and cubed
2 tablespoons butter
½ cup milk or cream
Salt to taste
For the Asparagus:
1 bunch fresh asparagus
1 tablespoon olive oil
Salt and pepper
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