Ham & Egg Cheese Toast

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👨‍🍳 Instructions:

  1. Toast the bread
    • Lightly butter both sides and toast in a skillet or toaster until golden.
  2. Cook the eggs
    • Fry or scramble eggs to your preference. Season with salt and pepper.
  3. Assemble the toast
    • Layer ham on each toast slice.
    • Top with cooked egg.
    • Sprinkle cheese generously over the top.
  4. Melt the cheese
    • Place assembled toast under a broiler or in a hot skillet with a lid until cheese melts (1–2 minutes).
  5. Serve
    • Garnish with herbs or a drizzle of hot sauce. Serve warm.

🌟 Variations:

  • Add sliced tomato or avocado for freshness
  • Use turkey or chicken instead of ham
  • Make it open-faced or sandwich-style
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