Here’s a mouthwatering Italian Braised Pork Steak recipe that’s rich, rustic, and full of Mediterranean flavor 🇮🇹🍅. This dish slow-simmers pork steaks in a savory tomato sauce with vegetables and herbs—perfect for cozy dinners or Sunday feasts.
🍽 Ingredients (Serves 6)
- 3 pork shoulder steaks (bone-in preferred for flavor)
- 4 garlic cloves, minced
- 1 onion, chopped
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 8 oz mushrooms, sliced
- 1 zucchini, chopped
- 1 can (28 oz) diced tomatoes
- 2 tbsp tomato paste
- 1 cup chicken stock
- 8 green olives (optional, for depth)
- 3 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp red chili flakes
- 3 tbsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Pages: 1 2