Lemon Tiramisu 🍋🍰✨

🍳 Method:

1. Beat mascarpone, cream cheese, pudding mix, milk, and lemon extract until smooth (2–3 minutes).
2. Mix lemon juice and sugar in a shallow bowl until sugar dissolves.
3. Dip ladyfingers quickly into lemon juice mixture and layer in an 8-inch square dish.
4. Spread ⅓ of the mascarpone mixture over the ladyfingers. Repeat layers twice.
5. Sprinkle with lemon zest and refrigerate, covered, for at least 2 hours before serving.