Portuguese Pork and Potato Bake (Porco com Batatas)

September 1, 2025 by Camila

👨‍🍳 Instructions

1. Marinate the pork
   • In a bowl, mix pork cubes with garlic, red pepper paste, white wine, salt, pepper, and bay leaf. Let marinate for 2 hours.
2. Prepare the dish
   • Preheat oven to 180°C (350°F).
   • Place potatoes and marinated pork in a baking dish. Drizzle with olive oil and reserved marinade.
3. Bake
   • Cover with foil and bake for 1 hour. Remove foil and bake for another 20–30 minutes until meat and potatoes are golden and tender.
4. Serve
   • Sprinkle with chopped parsley and serve hot with sautéed greens or a fresh salad.