🧄 Ingredients
- 1 lb fresh shrimp, peeled and deveined
- 3 roasted poblano peppers
- 2 serrano peppers (for heat)
- ½ cup chopped onion
- 3 garlic cloves
- ½ cup Mexican crema or coconut/Greek yogurt
- ¼ cup fresh cilantro
- Juice of 1 lime
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: shredded mozzarella or Chihuahua cheese for topping
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