These Southern Fried Salmon Patties are an easy way to enjoy canned salmon without sacrificing flavor! Added bell peppers, onions, and a kick of spice make each crispy-on-the-outside, tender-on-the-inside patty. This dish can be enjoyed as a main course with sides, like mashed potatoes or coleslaw, or as a delicious snack on its own. Simple to assemble and … Read more
These easy-to-make biscuits take the tang of sour cream, the lightness of 7-Up, then add the rich flavor of melted butter to make such a fluffy, buttery treat. This simple biscuit recipe is perfect for breakfast, sides with dinner or whenever you want a freshly baked biscuit, without all the fuss, using Bisquick as a base. Why … Read more
Stewed potatoes are a humble but hearty dish loaded with creaminess and buttery delight. This recipe features tender cubed potatoes cooking in a broth made up of milk, butter, and optional bacon grease to add that extra element of richness. It’s a quick, nostalgic dish that’s great to serve with whatever you love. Ingredients: 7 potatoes, peeled and … Read more
This recipe for 10-minute bread makes soft, fluffy flatbreads that are perfect for dipping, wrapping or as a speedy side. Rustic breads that are cooked in a skillet, they come together in a flash, with no yeast or long rising time required — just you, some flour, some water and salt, a little butter and sugar, if … Read more
This Ruth’s Chris Sweet Potato Casserole is the ultimate comfort food that’s creamy, sweet whipped sweet potatoes, topped with a buttery, crunchy pecan crust. The sweet, crunchy perfection of it is a balanced hit for any of those holiday tables. So simple to throw together and even simpler to eat, it is sure to become a tradition in … Read more
A simple but gourmet option that goes great with any main dish. The roasted individual pieces of tender potatoes, sweet carrots and fresh zucchini, combined with a blend of garlic, thyme and rosemary, played up the natural sweetness and savory essence of the vegetables. Great for weeknight dinners or holiday spreads! Why You’ll Love It: Easy to Prep: It … Read more
Outside golden brown and crisp, inside tender, these cornmeal hoecakes are a classic Southern dish that can be served in so many different ways. And served straight up or with a smear of butter or drizzle of honey, these hoecakes deliver Southern comfort flavors right to your dinner table. And, best of all, Southern Cornmeal Hoecakes: Why You … Read more
This Quick and Easy Taco Soup contains all the bold flavors of a classic taco wrapped up in a warm, comforting soup. Laden with seasoned ground beef, beans, corn and tomatoes, this one-pot dish is a perfect weeknight stopgap and requires little prep time. Garnish as you’d like, then serve with crispy tortilla chips; it’s a crowd-pleaser. Why … Read more
The smoky familiarity of the bacon, the sweetness of the tender green beans, and the heartiness of the red potatoes when simmered in a savory beef broth enhance this Smothered Green Beans with Potatoes. The side dish’s robust flavors are complemented by garlic, onion, and hot sauce, rendering a dish that is as pleasant as … Read more
The Cheesy Baked Chicken and Peppers recipe brings together tender, seasoned chicken breasts and peppers — three kinds, to be exact — then bathes them in melted cheddar and Parmesan cheese. It’s a one-pan dish that’s as gratifying as it is easy, just right for busy weeknights and cozy dinners. Juicy peppers and rich seasonings make for a … Read more