🧄 Ingredients
- 1 lb skinless chicken breasts, diced or shredded
- 2 tbsp olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes (optional for heat)
- 4 cups chicken broth
- 1 cup heavy cream
- ½ cup sun-dried tomatoes, chopped
- 1 tsp Dijon mustard (adds depth!)
- 1 (16 oz) package potato gnocchi
- 2 cups fresh spinach
- 1 cup grated Parmesan cheese
- Salt and black pepper to taste
- Fresh basil for garnish
Pages: 1 2
